24.02.2023. The Asociación Provincial de Empresarios de Hostelería y Turismo de Lugo (Apehl) announces the beginning of the fifteenth edition of the Estase Cocendo with the presentation of the poster.
16.02.2023. The Asociación Provincial de Empresarios de Hostelería y Turismo de Lugo (Apehl) addressed all the Town Halls of the province of Lugo to request the extension of hours by two more hours than the legally established for all its associated establishments during this Carnival.
10.02.2023. Noemí Rodríguez, CEO of Lugo company Himikode and Cheché Real, president of the Asociación Provincial de Empresarios de Hostelería y Turismo de Lugo (Apehl), formalized this Friday at the association's headquarters the signing of a collaboration agreement between entities to support and reinforce the digitization of the Horeca sector.
24.01.2023. The Asociación Provincial de Empresarios de Hostelería y Turismo de Lugo (Apehl) was represented in the Campeonato Oficial Hostelería de España-Tapas y Pinchos 2023, organized by Hostelería de España, of which Apehl is a part, by Rubén David Goyzueta, from the restaurant Nadela, winner of the XVII Concurso de Tapas de Lugo, a contest held in the city last November.
18.01.2023. The event took place at the Feria Internacional de Turismo (Fitur), which is being held in Madrid, where the president of the Asociación Provincial de Empresarios de Hostelería y Turismo de Lugo (Apehl), Checé Real, was accompanied by the mayoress of Lugo, Lara Méndez; the president of the Diputación de Lugo, José Tomé, and the delegate de la Xunta en Lugo, Javier Arias.