Extended hours of establishments associated with Apehl during the Christmas holidays

Extended hours of establishments associated with Apehl during the Christmas holidays

The Xefatura Territorial of Consellería de Presidencia, Administracións Públicas e Xustiza, in response to the request made by the Asociación Provincial de Empresarios de Hostelería de Lugo (Apehl) authorizes the extension of an hour over the time limit associated closure of establishments in the whole province during the 21, 22, 23, 24, 25, 28, 29, 30 and 31 December and 1 January, except Ribadeo, where authorized only on 24, 25 and 26 December and 5 January, according to a report by the Council of Ribadeo.


Leer Más

A number that relives the …E para comer, Lugo´s participation in La Vuelta

 A number that relives the …E para comer, Lugo´s participation in La Vuelta

The new issue of Hostelería Lucense´s magazine es already in the street, this time centered on the intense promotion of the province made in La Vuelta a España through presence in all the outputs of the mark …E para comer, Lugo. The report includes a whole album of the Apehl´s post in different towns and of the new friends made by the brand during the campaign.


Leer Más

The Apehl signs an agreement of collaboration with the Provincial Deputation of Lugo

The Apehl signs an agreement of collaboration with the Provincial Deputation of Lugo

30.11.2012. The president of the Provincial Association of Employers of Hospitality industry of Lugo, Cheché Real, and the manager of the Area of Tourism of the Provincial Deputation of Lugo, Mario Outeiro, signed this morning an agreement for the conjoint development of activities of tourist divulging.


Leer Más

The Apehl edited a good practices´s guide in the hotel and catering business´s section

The Apehl edited a good practices´s guide in the hotel and catering business´s section

The Manual de boas prácticas de prevención de riscos laborais no sector da hostelería edited by Apehl and financed by the Dirección Xeral de Relacións Laborais de la Xunta de Galicia was raised with the idea of "increase the information, training, awareness and involvement of the entire staff of hospitality companies in the field of prevention of occupational risks in Galicia by the realization of a guide to good practice in the section".


Leer Más

Apehl joins the campaign to collect caps to Uxía and enables three drop-off points for the local innkeepers

Apehl joins the campaign to collect caps to Uxía and enables three drop-off points for the local innkeepers

The Asociación Provincial de Empresarios de Hostelería de Lugo (Apehl) has just joined the campaign to collect plastic caps which were launched recently from Quiroga Uxía López Cobo's parents with the aim of raising funds to finance the medical expenses of this child, born without a hand.


Leer Más